We had pot roast with potatoes and carrots. turned out really great!

Mmmm!

I'm having mussels fra diavolo over pasta.

Mmmm!

I'm having mussels fra diavolo over pasta.

.

OMG. That sounds delicious. Even though I have a 'texture' issue with mussels.

I had stir-fry with chicken.

Mmmm!

I'm having mussels fra diavolo over pasta.

I've never eaten mussels... I figure since I despise oysters, I probably wouldn't like mussels.

Edited December 11, 201213 yr by alphanguy74

You might like them. They are firmer and not at all "slimey" like oysters can be. The texture/bite is sort of like a large bean/legume, but a briney, meaty taste. You can get frozen packaged mussels in red or white sauce at the grocery store for less than five bucks. You heat them in a skillet for about 6 min. and they're done.

You might like them. They are firmer and not at all "slimey" like oysters can be. The texture/bite is sort of like a large bean/legume, but a briney, meaty taste. You can get frozen packaged mussels in red or white sauce at the grocery store for less than five bucks. You heat them in a skillet for about 6 min. and they're done.

Seafood can be so sensitive to preparation. I had scallops at Red Lobster once when I was in high school, and they were rubbery as hell. Then a few year later, a date took me to pretty much the most expensive seafood restaurant in town, and WOW what a difference. I was totally impressed, and it takes alot for a restaurant to impress me. I remember I thought the 30$ each for our meals was a FORTUNE (this was like 1989) I guess today that doesn't seem like much! LOL

Edited December 23, 201212 yr by alphanguy74

Weight Watchers tv dinner....lost 5 pounds so far eating them..

Last night I made shrimp with brussel sprouts on the side.

And, it was great.

I think tonight I'm going to make spaghetti with Vodka sauce.

I went out. My last night of eating solid food for at least 2/3 days. So, I decided to hit up the local Mexican restaurant.

I had chimichangas (the little skinny ones that taste better than the fat ones...) in chicken and beef. And, a margarita.

Edited January 17, 201312 yr by weareclouds

Frozen/Oven pizza. Tomorrow I'll try to be more proactive in cooking dinner.

Last night was lamb chops, roasted potatoes and a garden salad.

Breaded Chicken, Sweet Potato, Salad

chicken strip basket with french fries and toast

Hot Dogs on the Grill with oven fried potatoes

Pasta

Meatloaf